by kelly | Blog, Low carb seafood |
Today is one of those days that I did not plan dinner ahead of time. Usually I plan our meals 3 days ahead, but my brain has been overfilled lately. Since I decided to write a book, all my thoughts have been on finding the right title and the direction of the book. At...
by kelly | Blog, Low carb seafood |
Pecan coated salmon fish was inspired by thinking what I can do to replace flour coated or breadcrumb-coated fish. It is a perfect combination when eating with the delicious, juicy and fresh home-made salsa! Pecan Coated Salmon with Home-made...