by kelly | Blog, Low carb dessert |
My husband Dan said ‘My mom used to make bread pudding during Christmas, can you try to make some low carb bread pudding?’ Dan did medical school at the Mayo Clinic in Rochester, Minnesota. Couple years ago I followed him to Rochester for a medical...
by kelly | Blog, Low carb seafood |
Finally I checked off my bucket list of visiting Tahiti, Bora Bora! Yay! Bora Bora is a paradise for its clear and warm ocean; it is also a paradise for plenty of fresh seafood. Yum! Poisson Cru, a national dish of pride for Tahitian is a delicious mix of fresh...
by kelly | Blog, Low carb dessert |
My wedding cake was all chocolate similar to this one, chocolate sponge cake with chocolate cream frosting and chocolate ganache. Unforgettable. 😀 It was a high carb cake, and I’ve not had any chocolate layer cake since. 😀 This year I have taken Keto...
by kelly | Blog, Low carb meat |
Crispy pork belly is a very common cuisine in Singapore and Malaysia. Most people enjoy eating it but because of the demonization of eating fat, we keep it at bay. In the past when eating it I felt guilty. Not anymore! The truth is eating fat is good for health....
by kelly | Blog, Low carb beverage |
‘Christmas is not complete without eggnog.’ That’s what my husband Dan says. Dan loves the eggnog I made for him every Christmas. Once a year, this became a must have tradition in the family. He would wear his read sweater, put on his Christmas hat, sit...
by kelly | Blog, Low carb sides |
Last week I cooked an early Thanksgiving dinner for the family because this week we will all be travelling. Dan said: ‘I miss eating the turkey dressing but its usually made with bread and so high carb…’ I surprised him with this low carb turkey...
